Weather buddy

Today's weather will start with light rain in the morning, as temperatures hover between 13.0°C and 14.0°C with high humidity levels at around 98%. The cloud cover is minimal at just 6%, but you can expect about 5.0 mm of rainfall. Wind speeds will be moderate, approximately 11.3 km/h. As evening approaches, the skies will clear up slightly with a cloudy forecast and temperatures remaining steady between 13.0°C and 14.0°C. Humidity levels continue to peak at around 98%. Expect reduced rainfall of about 3.0 mm and lighter winds of 11.8 km/h. Cooking Pasta: <|assistant|> To cook perfect pasta, start by bringing a large pot of salted water (around 4 quarts) to a rolling boil over high heat. Once the water is at a full boil, add your pasta and stir occasionally to prevent sticking. Follow the package instructions for timing but generally, pasta should be cooked al dente, meaning it's still firm when bitten. It usually takes about 8-12 minutes from the time the water returns to a boil after adding the pasta. As your pasta nears the end of its recommended cooking time (usually around 3-4 minutes before reaching al dente), begin testing for doneness by tasting a piece or using a fork to gently pierce it. The ideal texture should be firm yet tender, not too soft. Once done, promptly remove the pasta from heat and save about 1 cup of pasta water (the starchy cooking liquid). This will help in creating an emulsified sauce if needed or assist with adjusting the consistency when mixing your final dish. Drain the pasta but reserve a little bit of water to add back into the pan for extra flavor and moisture, especially if you're using it in a sauce or preparation that requires some liquid. After draining, transfer the pasta immediately to the serving dish or directly onto your prepared sauce, mixing well to ensure even coating of sauce. If desired, toss with a bit of reserved starchy water for added richness and flavor enhancement. Serve hot and enjoy!